Jack Stein – Born to Cook

Jacks passion for food was instilled in him at an early age, influenced by family holidays exploring different cuisines including Australia, India, Singapore and Thailand to name a few. Starting as a kitchen Porter during School Holidays the hospitality Industry became a huge part of Jacks Life. His famous father Rick did his best to…

Hamish McDonald on Global Disruption: Find out what this means for the Australian Beef Industry

The CQUniversity Industry Symposium at Beef Australia 2018 features a line-up of economic, political, digi-tech, and market and trade experts who will discuss the global disruption agenda, and how this affects the beef industry. The Master of Ceremonies for the Symposium is renowned strategist and global emerging trend spotter, Chris Riddell. He is Australia’s most…

Beef Australia 2018 welcomes new agtech event; Pitch in the Paddock, supported by KPMG

Beef Australia 2018 is proud to launch, for the first time ever, ‘Pitch in the Paddock’, supported by KPMG, which invites leading agtech entrepreneurial talent to present their innovative business ideas to beef industry stakeholders, influencers, media, and customers. If you’re a stand-out entrepreneur or start-up, with an idea or existing product/service that can make…