There was so much to see and do at Beef Australia 2018 sometimes you had to eat on the go – below is a list of all Food kiosks where you could sample an array of Australian and International cuisine around the grounds to keep you moving and enjoying the event.
Cape Grim Beef revisits Beef in 2018, bringing 100% grass fed premium-grade beef from pristine pastures of Tasmania, offering a selection of burgers and seasoned fries.
Serving hot straight from the smoker Beef Brisket, Shortribs, Brisket bacon, Spanish Beef sausages.
Visiting the vintage Citroen H Van “Claudette” is a truly beautiful experience. They will be known at Beef Australia for their homemade pulled brisket croquets. Try their Reef & Beef style menu anytime during the event.
Exotic Thailand sweeps fragrantly through Beef Australia 2018 offering a signature menu of fresh local produce featuring prime quality MSA and Grain-fed beef prepared as handmade delights such as beef spring rolls, curry-puffs and BBQ satay. Meals of mild curries and savoury stir-fries are topped with sensational sauces and enhanced with special vegetables or steamed jasmine rice.
The Bundy Burger Company brings high end Burgers using seasonal local produce from our region. Get your mouth around a Beef Avocado and Macadamia nut burger or drool over a Black and Blue Burger topped with Gorgonzola Blue Cheese on a Black Brioche Bun. Beef overload? Try the sweet chilli beef burger with a side of crispy potato gems. Add a bit of spice with smokey BBQ paprika sauce or get adventurous with roasted red onion Reaper sauce!
Fill your belly on a fine food journey with Woodfire 600. Which beef pizza will you choose, from Steak and Bacon to the traditional meat lovers or the special edition BA2018 smoked beef sausage pizza?
No wheat No worries! 100% gluten free freshly baked breads, pies, pizza slices, sandwiches, apple turnovers and brownies. Sweet and savoury, you’ll be surprised how gluten free tastes better than most normal bakery products. Get your specialty loaf for home and a delectable delight for the road!
This is the Feel Good Foodie – serving savoury morsels of globally inspired, healthy street food, 100% gluten free. Enjoy Korean spiced pulled beef in Arepas – corn meal based power pocket bread. Our Feel Good Foldies will fill you up without weighing you down stuffed with Baharat Beef, add spicy black beans or grab a side of sweet potato fries.
Cream and Bean
Fun in the sun deserves ice cream and at Cream and Bean theirs is premium hand made. Quench your thirst further with premium coffee, cold slushies and thick shakes.
Mini Melts is a unique ice-cream – it is super freezy, super creamy, flash frozen at -190°C, locking in the flavour. These tiny beads of ice-cream or sorbet come in many flavours, made from all-natural ingredients with dairy and gluten free options available.
Ice cream is one of life’s simple pleasures and with 21 flavours to choose from you can have it in a waffle cone, chocolate dipped, with churros or as a delicious MegaShake.
Freshly brewed Mocha with a shot of hazelnut, creamy hot chocolate, strong coffee and refreshing frappes – get your pick me up from Cafe2U and survive a long day at Beef Australia 2018.
Arcadian Organic and Natural Meat Company is showcasing its Cleaver’s grass-fed gourmet organic Beef Hot Dog with a variety of delicious toppings at Beef 2018. Try a freshly cooked Top Dog, Working Dog, Dirty Dog or Mad Dog!
As has been the custom in the USA for hundreds of years, the Smokin’ Yak brings to Beef 2018 wood-fired Texas barbecues to slow cook our local Brahman Hump, Brisket, Short Ribs and pulled beef. These authentic beef delicacies are accompanied with coleslaw, Mac’n’Cheese, BBQ Beans and Desserts of Peach Cobbler or Lemon Meringue Pie.
Look after your mates with the best burgers – nothing prepares you for the size of the buns, which are cooked in-house and can be ordered gluten free. Try the best-selling Van Helsing or Yakuza burger… a Pocket Rocket for the kids… and a Grass Eater burger. Or for the ICONIC… LEGENDARY challenge – have a crack at the one-pound premium Burghoffer burger.
Wild spice Kitchen is food that is a little different and a little familiar at the same time. Come and try out coffee-rubbed 30 hour Beef Brisket Donburi, red wine beef Po’Boy, mac and cheese Italian Ragu or beef and prawn Gumbo.
Authentic smoked barbecue, come and try a little or each, or a lot! Smoked flavourful beef coming from local Teys Australia with a variety of sides.
SOUL satisfying coffee serves organic, smooth coffee and sweet biscuits. Get inspired by a cup of their coffee with hand written messages! Be inspiring with 20c from each coffee sold donated to Mates4Mates, to help returned Veterans.
Tall, dark and royal – a barista made coffee using an exclusive blend of Arabica and Robusta beans gently roasted to bring out notes of cocoa and caramel. The coffee created to pair perfectly with donuts.
Gourmet macadamia nut ice-creams handmade in Childers to a secret family recipe. Try their Gold Award winning ice-creams in fresh Queensland fruit flavours or delectable liqueurs. I scream, you scream – we can all scream for ice-cream! Gluten free, fat and dairy free sorbets are also available.
Find your mojo with premium quality soft serve ice cream whipped in high quality Italian made machinery. Served in cones, chocolate dipped, in ice cream boats or sundaes.
Scoops Snack Box
Specialising at Beef Australia 2018 to go for the title of Beef Australia’s best steak burger!
Fresh 4U Catering
Family owned taking pride in fresh ingredients sourced locally, Fresh4U has variety and caters for dietary needs. Grab a quick coffee or choose from an affordable mouth-watering list of beef including rib fillet and roast beef.
Specialising in all things cheese – gourmet produce, cheese platters and signature toasties incorporating smoked silverside, sliced rare beef, relishes and chutneys. A cheese platter is the perfect ending to a gorgeous beef dinner!
Superb barista crafted coffee – detect the smooth, nutty, maltiness of this blend chosen specifically by Full of Beans Coffee. Treat yourself to a cold beverage also – salted caramel, milky way or choc hazelnut frappes. Try our signature cold pressed coffee or relax with a chai latte.
Local not-for-profit community group serving the best homemade beef burgers.
The Great Australian Ice Creamery will put the funshine on your face with our huge range of ice cream flavours, sundaes, coffees and shakes.
Good quality budget priced food in a speedy grab’n’go format for every meal of the day and the munchies in-between.
The Coffee Hub
The Coffee Hub is a hub of action serving all types of expresso coffee, speciality teas, iced coffees and chai lattes. Refresh yourself with real fruit ice cream in a waffle cone, blending vanilla ice cream with frozen fruit (strawberries, raspberries, mango etc).
The Bar and Grill Grab and Go
Serving Maple and Bourbon slow roasted Onio Gustus Biceps with Sriracha coleslaw and café de paris butter as well as Black Angus Kabana with potato mash and seeded mustard.
Grill masters prepare fresh to order ribs, burgers and wraps, salads, pasta and curly fries. Slow-cooked steaks for up to 18 hours ensure maximum flavour and tenderness, Hog’s Breath proudly boasts you won’t find a more tender, mouth-watering steak anywhere else.
Chef Matais Andersson will be serving up Jacks Creek 450 day grain fed Wagy cube role, Signature Beef 300 day+ grain fed Delmonico, JBS Hereford 100 day grass fed eye fillet, Oakley Angus Reserve skirt steaks.
“Pit Master” Josh Collins will be smoking up a feast of brisket, short ribs, fire grilled Denver prime rib Tomahawks Texas style.
The PwC Celebrity Chef Restaurant
Enjoy a selection of Australian Beef Tasty Cuts, by world renowned chefs feasting style. Presented by 10 of Australia’s best beef producers. Tickets on sale now and selling fast.